The last few weeks have been full with finishing the school year and preparing for our summer season of volunteers; but it was fun to arrive at camp and find the peas, potatoes, and greens we had planted in April pushed up through the soil. I was able to harvest a few radishes and salad greens, and we have pulled enough strawberries for the six of us to each have a few.
The iris, which is my favorite flower, were in full bloom. I found a wild one blooming at the edge of the woods.
The children and I got the summer vegetables planted: beans, corn, several varieties of summer and winter squashes, cucumbers, tomatoes, and peppers. Teamwork made the job go quickly. Our oldest pulled back the wood chips with a hoe. Our daughter and I planted the seeds, and our two youngest boys took turns covering them up. At the end of one row, we uncovered a salamander which the kids found to be a fascinating diversion.
Later in the week, after all the vegetables were planted, we were grateful for a lovely, soaking rain.
One morning, the clouds were rolling in over the camp; and I had to stop and thank the Lord for the beauty of the sky.
That same morning, I admired the colors of our breakfast fruit salad.
Our oldest spent quite a bit of time in the shop working on wooden creations. This was his first chiseled piece. Later, he made another and was excited that someone bought it.
A few snapshots from the week!